Restaurant Fai Wong 辉煌酒家 in Montreux

"Any Chinese food is certainly welcoming when you are touring a foreign country..but importantly the food taste as good as at home. Generous portions and good fast service. The only blemish was when requested to top-up the broth, we are so used here it will be topped up with broth but here plain tap water (maybe here they practice this differently)."

"As it seems with every swiss restaurant, the prices are extremely high. But the quality of the food and the flavours are more than worth the price. The restaurant is clean and very well decorated, with a beautiful ceiling. Highly recommend."

"Loved the foods there. The chef is chinese, and i believe it's a family-run restaurant, and it's very good. I liked the atmosphere there, and the staff was very nice. I haven't eaten chinese food in a while when i'm here in Swiss, and this hits the spot. I recommend you to get something here because it's very much like a home cooked meal."

"Just arrived in Montreux and was really missing Cantonese food after a few weeks in Europe. I asked AI for a recommendation and was amazed by this spot—authentic Cantonese flavors and truly excellent service. Highly recommended for anyone craving real Chinese food!"

"The best Chinese restaurant in Montreux. And the best Dim Sam in the Swiss as I’m frequent traveler to HongKong. Their Roasted Ravioli Pork can be the best in Europe, I can say!"

"Food was good, although some portions are big. The waiters were nice but forgot some things we asked them to bring. Nice atmosphere, needs an air conditioner. Udon with fried chicken and hot pot were amazing. The price is fair but the water is too expensive."

"A little Chinese restaurant off the beaten track not far from train station but this restaurant serves quality food. I had chicken noodle soup to start with and crispy chicken on the side. The soup was excellent. You can taste it and cook with fresh chicken and with the finest fresh vegetables. For the main dish, I ate Chicken Black Pepper with egg rice. It is commonly known in the UK as Chicken with Blackbean sauce, which I have ate many times. This dish was cooked to perfection, fresh chicken succulent with perfectly crispy vegetables, and the sauce was perfect. Even the rice tasted different/better as it was cooked fresh with eggs and peas, and the rice was fluffy. The food was unbelievably good, and anyone who values fresh ingredients, all cooked fresh and correctly, should eat here. Value, dinner for two 128CHF/£113 for price about right for Switzerland, and this included a couple of drinks."

"Fai Wong Restaurant is located in the tourist town of Montreux. With traditional decorations, the restaurant offers Hong Kong cuisine. All of the food is delicious, especially the soup starter."